Appetizers

Beef Tenderloin & Blue Cheese Fondue 15 H

pan seared tenderloin pieces, oven roasted tomatoes, toasted sourdough croutons and amablu cheese sauce

Pot Stickers 10

seasoned pork filled dumplings, plum sesame and soy sauces

Pan Seared Ahi Tuna 16 GF

sushi grade ahi tuna, pepper and sesame crusted, pickled ginger, wasabi, asian vinaigrette, wontons and asian slaw

Szechuan Green Beans 9

crispy fried green beans, tossed with bacon, cashews, sesame seeds, shallots and spicy szechuan sauce

Chips Three Ways 8 GF

fresh tortilla chips, guacamole, pepperjack queso and poblano salsa

Chicken Lettuce Wraps 10 H

slow cooked chicken, sesame oil, water chestnuts, green onions, shiitake mushrooms and peanut sauce. served with crisp bibb lettuce and plum sauce

Edamame 8 GF

served simply steamed and salted

Boursin Artichoke Dip 11

boursin cheese, cream cheese, mozzarella, garlic spinach, artichoke hearts, and scratch alfredo. served hot with fried naan bread and fresh fried tortilla chips

Calamari 13

light cantonese breading, sweet pepper mix and creamy cocktail sauce

Chicken Meatballs $4 Each

large, spicy chicken meatball, red and white sauces, grana padana
add garlic buttered ciabatta 1.50

Grilled Chicken Wings 11 H GF

marinated, roasted and finished on the grill. served with two sauces: chipotle ranch, santa fe sauce, ranch or blue cheese dressing

Brie Cheese Curds 10

a step up from the original. served with lingonberry ketchup

Chicken Tenders 10

marinated chicken tenderloins breaded and quickly fried. tossed in your choice of plum sesame or santa fe. served with celery and ranch or blue cheese

Soups & Salads

Baked French Onion Soup 7

a Hazellewood staple. rich beef broth with a parmesan crostini and melted swiss cheese

Soup of the Day

made one day ahead, ask your mom why!
cup 5 bowl 7

Soups-

Monday-chef’s choice

Tuesday-brandy mushroom cream

Wednesday-broccoli cheese

Thursday-chicken tortilla

Friday-shrimp corn chowder

Saturday-chicken noodle

Sunday-firehouse chilli

Add some love to any salad:

chicken breast 4 pulled chicken 4
grilled shrimp 8grilled steak 9
grilled salmon 9

scratch dressings to choose from:

ranch, amablu cheese, balsamic vinaigrette, herb vinaigrette, french, thousand island, chipotle ranch, caesar, olive oil and balsamic vinegar

“I Just Want a Small Salad” 6 GF

simple, cold and fresh. cucumbers, carrots, grape tomatoes, shaved bermuda onions and croutons. choice of dressing

Caesar Salad GF

crispy romaine, imported parmesan, croutons and housemade creamy caesar dressing
get started 6 entrée 10

Classic Wedge Salad 7 GF

micro iceburg, crisp bacon, green onions, grape tomatoes and amablu cheese crumbles, choice of dressing

Roasted Beet Salad 8

red beets, spring mix, herb vinaigrette and herb crusted goat cheese

Cranberry Walnut Greens H GF

fresh greens, dried cranberries, amablu cheese crumbles, spicy walnuts and balsamic vinaigrette
get started 7 entrée 12

Asian Chicken Salad 13 GF

mixed greens, pulled chicken, mandarin oranges, jicama, carrots, wontons, peanut sauce and sesame vinaigrette

Hazellewood Chop Salad H GF

fresh greens, pulled chicken, amablu cheese crumbles, sliced pears, grape tomatoes, sweet corn, hard-boiled egg and bacon. tossed with herb vinaigrette
get started 9 entrée 14

Burgers & Sandwiches

bread and buns are baked to our specifications and delivered daily for freshness. gluten free buns available for $1. all burgers are served with bibb lettuce and homemade pickles. sliced tomato and onions available upon request. served with your choice of chips, shoestring fries, coleslaw or cottage cheese. substitute sweet fries for $1.

Hazellewood Burger 10 GF

simple and perfect!
add cheese 1 add old smokehouse bacon 1 GF

Cowboy Burger 12 GF

award winning barbecue sauce, old smokehouse bacon and tillamook cheddar

Boursin Burger 12 GF

garlic herb boursin cheese, roasted red pepper aioli and crispy onion straws

Peanut Butter & Bacon Burger 11 H GF

an ‘up north’ favorite! creamy peanut butter and old smokehouse bacon

Black & Blue 12 GF

cajun spiced burger, crispy onion straws and an amablu® cheese crust.
add old smokehouse bacon 1

Butcher Burger 16 GF

ribeye and filet blend with our special steak seasoning, watercress, garlic butter glaze and basil mayonnaise

Turkey Burger 10 H GF

we do it right! thick and moist, served with basil mayonnaise
add avocado 1.50

Harvest Turkey Burger 11 GF

brie cheese and cran/strawberry relish

Quinoa 'Burger' 12 GF

golden quinoa patty mixed with cottage cheese, cheddar, cumin and zucchini. pan fried and finished with basil mayonnaise. served on a gluten free bun

Crispy Walleye 15 H

canadian walleye fillet, herb batter, ciabatta roll, bibb lettuce, tomato and scratch tartar sauce

Walleye Tacos 11

canadian walleye, cajun seasoned, pan seared and placed in warm flour tortillas. topped with crunchy asian slaw, charred corn salsa and avocado cream. served with dirty rice as your side

“I Just Want a Chicken Sandwich” 12 GF

grilled chicken breast, monterey jack cheese, old smokehouse bacon, bibb lettuce, pickles and basil mayonnaise

Spicy Chicken 'Burger' 12

mozzarella, basil and marinara for dipping

H Denotes a Hazellewood neighborhood favorite menu item.

GFDenotes the menu item is available as a gluten free option. ask your server for details