In compliance with Governor Walz’s directive, and our ongoing desire to do our part to help “flatten the curve”, our dining room is closed until further notice.

Beginning Tuesday, March 17th, we will offer a limited menu of your favorite items through take out and or curbside carryout. Hours for take out are 11 am-8 pm, and you can call us at 952-401-0066 to place an order.

We are also now delivering to you! Call us and place your order and we will deliver right to your doorstep!

To help offset the impact that these changes will have on our Nova family, we are covering health insurance for all our employees that are currently participating in our programs.

During this time, if you’re seeking ways to support friends & family, gift cards are a great way to let them know you’re thinking of them. You can purchase gift cards online. Gift cards also help support the local restaurant community as it struggles to navigate through uncharted territory.  We are offering a promotion buy $100 GC receive $20 on us!

As this situation continues to evolve, please check our Facebook page for updates. Thank you for all your support during this time we truly appreciate you.

It’s not goodbye…It’s till we see you again!
#flattenthecurve
#supportyourlocalrestaurants

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TO GO / CURBSIDE 11 AM TO 8 PM DAILY

Starters

  • POT STICKERS 12

    seasoned pork filled dumplings, peanut sauce, soy sauce

  • CHICKEN TENDERS 12

    hand dipped, franks red hot, blue cheese, celery, carrots

  • GRILLED CHICKEN WINGS 12

    served with two sauces: chipotle ranch, franks red hot, ranch or blue cheese

  • SZECHUAN GREEN BEANS 11

    bacon, cashews, sesame seeds, szechuan sauce

  • CHICKEN MEATBALL 5 each

    spicy, red and white sauces
    add piece of garlic buttered ciabatta 1
  • FRENCH FRIES 5

Soup and Salads

  • “I JUST WANT A SMALL SALAD” 7

    simple cold, fresh. cucumbers, carrots, grape tomatoes, shaved bermuda onions, croutons, choice of dressing

  • CAESAR SALAD GET STARTED 7 • ENTRÉE 12

    crispy romaine, imported parmesan, croutons, house made creamy caesar dressing

  • SANTA FE 14

    chicken, mixed greens, tomatoes, onions, cilantro, sweet corn, avocados,
    sunflower seeds, corn tortillas, queso fresco, chipotle ranch
  • CRANBERRY WALNUT GREENS GET STARTED 8 • ENTRÉE 13

    dried cranberries, blue cheese crumbles, spicy walnuts, balsamic vinaigrette

  • HAZELLEWOOD CHOP 15

    pulled chicken, blue cheese crumbles, apples, croutons, grape tomatoes,
    sweet corn, hard-boiled egg, bacon, herb vinaigrette
  • STEAK SALAD 16

    grilled top sirloin, deviled eggs, old smokehouse bacon, grape tomatoes,
    blue crumbles, avocado, balsamic
  • FRENCH ONION SOUP 7

    rich beef broth, parmesan crostini, melted swiss

Healthy Bowls

HEALTHY BOWL CHOICES

enjoy healthful eating with big flavors. our healthy bowls are served with a protein, quinoa, steamed chef ’s vegetable, lemongrass sauce, baby spinach and arugula, edamame, cucumber, grape tomatoes, sunflower seeds, white balsamic vinaigrette and plum sesame sauce.
GRILLED CHICKEN BREAST poblano salsa 18
VEGGIE more power greens and steamed vegetables 16
STEAK salt & pepper 22
SHRIMP charred corn salsa 20
SALMON charred corn salsa 20

Burgers and Sandwiches

  • COWBOY BURGER 15

    old smokehouse bacon, tillamook cheddar, crispy onion straws, BBQ sauce

  • BLACKBERRY JALAPEÑO BURGER 16

    cheese curds, candied bacon, blackberry jalapeño jam

  • SHORT RIB BURGER 17

    8oz braised ground short rib, caramelized onion, pepper jack,
    truffle oil, lettuce, tomato, horseradish cream sauce
  • CHESTER’S TURKEY AVOCADO MELT 14

    griddled multigrain, turkey breast, avocado,
    swiss cheese, basil mayo, tomato, lettuce
    add old smokehouse bacon 2

Entrees

  • BONE IN RIBEYE 45

    18oz bone in, garlic butter, smoked gouda gratin, au jus

  • WALLEYE TACOS 14

    cajun seasoned, pan seared, flour tortillas, asian slaw, avocado cream,
    queso fresco, charred corn salsa, dirty rice
    extra taco 4
  • FISH & CHIPS 19

    true icelandic cod, seasonal beer batter, fries, coleslaw
  • BLACKENED SALMON 27

    grilled blackened salmon, dirty rice, asparagus, lemon butter
  • CHICKEN WALNUT & BLUE CHEESE RIGATONI 19

    toasted walnuts, garlic spinach, blue cheese, alfredo sauce
  • SPAGHETTI & MEATBALLS 15

    spaghetti noodles, marinara sauce, homemade chicken meatball add an extra meatball 5

  • MAC N’ CHEESE 15

    rigatoni, homemade cheese sauce, potato chip crust
    add grilled chicken 6
  • MEDITERRANEAN ANGEL HAIR 16

    roasted red peppers, garlic spinach, kalamata olives, oven roasted tomatoes,
    shallots, fresh oregano, white wine, feta cheese
    add grilled chicken 6
    add grilled shrimp 8
    add grilled steak 9
  • MINUTE CHICKEN 19

    panko & herb crusted, angel hair, wild mushrooms, lemon butter, capers

Desserts

  • BANANA CREAM PIE 8

    home made custard, sliced bananas, nutty graham cracker crust, caramel and hot fudge drizzle, whipped cream

Family Style- Meal for 3-4

  • MEATBALL PASTA 24

    chicken meatballs, pink sauce, pasta
  • MINUTE CHICKEN 52

    panko & herb crusted, angel hair, wild mushrooms, lemon butter capers

  • FAJITAS 56

    your choice: steak, chicken, shrimp, combo ,dirty rice,
    lettuce, cheese, poblano salsa, sour cream

Drinks

  • Coke, Diet Coke, Sprite 1.50

Brunch Saturday & Sunday 11am-2pm

  • BACON N’ EGGS 13

    3 eggs any style, bacon, smoked gouda gratin, toast
  • TILLAMOOK OMELET 13

    your choice of ham, veggie, bacon, 4 eggs, tillamook cheddar,
    smoked gouda gratin, toast
  • EGG SANDWICH 12

    toasted multigrain, 2 fried eggs, swiss, tomato, onion,
    basil mayo, smoked gouda gratin add avocado 2
    add bacon 2
  • FAMILY STYLE BACON N’ EGGS 30

    8 eggs scrambled, bacon, smoked gouda gratin, toast

  • MONKEY BREAD 8

    croissant dough pull-apart, pecan praline sauce, perfect
  • BLOODY MARY set-up...you add the vodka 6

  • ORANGE JUICE 5